Cambodian Waffles (Num Poum)
Ingredients:
- Rice Flour - 1/2 cup
- Wheat Flour - 1/2 cup
- Coconut Milk - 1/2 cup
- Palm Sugar - 3/4 cup
- Eggs - 2
- Salt - 1/2 tsp
Instructions:
In a bowl, mix the flour, coconut milk, palm sugar and eggs and salt. Brush a waffle iron with oil pour in the batter and cook over an open fire until light brown and crispy.